Broccoli raab

Broccoli raab...........

Before twenty years it seemed that nobody, except dedicated Italian cooks, belongs ever from Brokkoli Raab. And out good reason - now, this is Italian delicate-eat, which is closely related to Brokkoli, whereby in a multiplicity of prescriptions mentioned. It does not have a more pronounced taste than Brokkoli however to form a large head like its cousin more frequently. Also are edible its sheets, Stängel and heads. It is generally Pastagerichte served or at the side of meat and other hors-d'oeuvres. For preparation Raab, handles in cooking water blanchieren, then in olive oil anschwitzen, until they are soft. Light: So, part so Type plans: Costermonger Plant height: 10-20 cm highly Width plans: 10-20 cm broad