Health Benefits of Kelp or Seaweed

Health Benefits of Kelp or Seaweed..........

Kelp or sea-seaweed is a green plant, which is used navy in different culinary applications. Kelp is " one; Wunderpflanze" because of its large therapeutic characteristics, is sea-seaweed the best natural source is called of trace elements. Cover a little on your meal (approx. a Teelöffel twice daily) takes over both salt and vitally trace elements. It is also a good source for protein and a rich source for iodine and iron, iodine is importantly for smooth functioning of the thyroid and the iron is important for the blood cell function. A multiplicity of sea-seaweed as California sea-seaweed does not admit is so good product for nourishing purposes, however it is useful as fertilizers to enrich ground. Nährwert of algae: Per 100 G. * Vitamin A: 2 I.U. * Niacin: 5.7 mg. * Calcium: 1,093 mg. * Iron: 100 mg. * Phosphorus: 240 G. * Fat: 1.1 G. * Coal hydrates: 40.2 G. * Protein: 7.5 g Ocean minerals such as iodine, selenium, etc., strengthen the immune system. Health advantages of algae: * Kelps correct lack of mineral material. * Overcome a good protective effect food, valuable bad digesting, prevention and overcoming of Kropf (because it is the richest source of iodine), and the reconstruction and the maintenance normal function of all glands. * Reported in brain development assistance. * Shifts lack inferior nutrition. * Kelp bends osteoporosis. * Favourably for those suffer from Impotenz, anemia and Abmagerung. * Helps to detoxicate the body. * Helps to increase the metabolism. * Can help obesity with control, because it loosens fatty acids of wastes by the skin. * Alga bath helps hormone budget for a more juvenile body with preservation.